Join a convivial group of like-minded wine lovers for tasting dinners at db Bistro Moderne's communal table. Your host: Sommelier Alexander LaPratt, winner of the "Best Sommelier in America" competition, will pair Chef Laurent Kalkotour's seasonal four course menus with prestige wines. His first themed evening in the series tours the revered terroir of Burgundy highlighting some of Alex’s favorite producers and vineyards in the region, including classic selections from Jean-Philippe Fichet, Domaine Georges Roumier and Domaine Perrot-Minot. Our first dinner will take place Tuesday, January 24 at 7:30pm. The second dinner, on February 24th, explores the wines and cuisine of the Rhone Valley, while the March 20th dinner will be dedicated to the Loire Valley.

January 24 | Burgundy
February 21 | Rhone Valley
March 20 | Loire Valley
Seating is limited to 12 guests each evening

Ticket Price: $150 + 8.875% sales tax + 20% gratuity=$193/person
Ticket purchases are non-refundable but may be transferred.
Guests will be seated convivially at a communal table for up to 12.

db Bistro Moderne
55 West 44th Street b/w Fifth and Sixth Avenues
NYC

For more information:
Alexander LaPratt
Sommelier, db Bistro Moderne
p:212.391.2400
e: alapratt@danielnyc.com